Beef and Barley Soup

Beef and Barley Soup Beef and Barley Soup An unbeatable Irish classic ready in next to no time.
An unbeatable Irish classic ready in next to no time.
  • 10 min prep
  • 40-45 minutes
  • 150 calories
  • $0.37

Ingredients


Makes: 8 servings

Preparation


 
  • Add tomato paste to a large pot. Slowly whisk in Beef Broth and bring to boil over medium-high heat. Reduce heat to medium-low.
  • Add remaining ingredients and simmer 20 minutes, or until barley is tender.

Tip


 

Tip: Serve with crusty whole-grain rolls and seasonal greens with prepared Epicure Dressing.

Nutritional Serving Size Per serving
Calories 150
Fat 1 g
Saturated Fat 0.1 g
Transfat 0 g
Cholesterol 0 mg
Sodium 135 mg
Carbohydrates 31 g
Fibre 7 g
Sugar 2 g
Protein 5 g

Shop this recipe...

Beef & Steak Seasoning
$7.50
Sea Salt (Grinder)
$15.00
French Onion Dip Mix
$8.95
Beef Broth Mix
$12.00
Black Pepper (Grinder)
$15.00